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I do not normally use Photography with my work, but in this I feel it works well.

For my Degree I explored the Japanese theory of Wabi Sabi.
Here I have allowed Teabags and Strawberries to mould discovering that although these food items are decaying there is still life with it and this life should be looked at in quite a different way. Wabi Sabi celebrates the old and rustic  - just because something appears to decay, please look closer and you will see that this isn't necessarily the case. 

I have produced a book of my endeavours throughout the process of letting tea bags rot and create some wonderful images, called Imperfect Tea.

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